Linkwood 2008 11 Year Old Signatory Vintage
- 70cl 46% ...

This Linkwood 25 Year Old Single Malt Scotch Whisky is part of the Distillery Label range from Gordon & Mac Phail which is a range a releases that bear the original Distillery logos on the bottles which is a testament to the strong relationship between Gordon & Mac Phail & Distilleries such as Linkwood. ...

This Linkwood 25 Year Old Single Malt Scotch Whisky is part of the Distillery Label range from Gordon & Mac Phail which is a range a releases that bear the original Distillery logos on the bottles which is a testament to the strong relationship between Gordon & Mac Phail & Distilleries such as Linkwood. ...

Linkwood 30 Year Old 1991 Gordon & Mac Phail Single Malt Scotch Whisky ...

Linkwood 40 Year Old 1978 Casks of Distinction 8948
- 70cl 47.5% ...

This Linkwood was aged for 9 years & finished in oloroso sherry casks. ...

Chivas Brothers created a special cask strength range. It's uniquely available at the distillery visitor centre & bottled at cask strength to give the enthusiast something different from the core range expression that Chivas Brothers offer. Linn House is the manor house which the Chivas Brothers used to host their most esteemed guests. This whisky is bottled at cask strength & made up of a notable collection of malt & grain whiskies with a minimum age of 31 years old. One of only 250 bottles produced from Cask Number LH31003. Bottled in November 1995 ...

A brilliant 12 year old offering from Littlemill, bottled at 40% ABv. Located in Bowling, north-west of Glasgow, Littlemill was officially founded in 1772, its water source a spring in the Kirkpatrick Hills. Littlemill can make a strong bid for being one of the oldest distilleries in Scotl&. There was previously a brewery on the site dating back to the 14th century & so it is likely that distillation took place in early times. Like many Lowland distilleries, Littlemill was triple-distilled until the 1930s, when it switched to the present double-distilled product. The distillery has had a chequered past & was closed for some many years during the 1980s before re-opening under the ownership of Gibson International. The distillery ceased production in 1992 & Loch Lomond Distillers took over in 1994. The distillery remains closed, but supplies for bottling will be available for some years to come. Nose: The nose is a little acidic, with the smell of unripened grain & some sweetness as well. A tinge of herbs & citrus zest. Palate: It is full & very pleasant, almost swelling to fill your mouth. There is sweet, toasted grain with a little bit of caramel & even some nuttiness for depth. Finish: It is long, sweet & herbal, with a great blend of flavors. Although the finish is smooth, there is a lot of peppery heat. It ends with a bang & it's AWESOME! ...

The second release of 21 year old single malt from Littlemill, a Lowland distillery with a long history. It was founded in 1772, but it was sadly closed in the early 1990s & demolished in the 2000s. A lovely presentation of whisky from the departed distillery, this time bottled at 47% ABV (the previous 21 year old from the distillery was bottled at 46%). 4, 600 bottles were produced
- sadly not too much left from Littlemill. Nose: honeyed & silky with lots of cream; fresh fruits ranging from apples & pears to honeydew melon & more exotic tropical fruits; vanilla & chocolate sauce drizzled over berry fruits; floral with soft oak & crushed mint leaf. Palate: Fresh cream, more vanilla-white chocolate & floral top notes; crushed mint leaves & toasty oak with malt & emerging fruits: Finish: Long coating & creamy this is a very fine & delicate older-American oak matured whisky.
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Loch Dhu is the Whisky equivalent of Marmite! Very controversial dram, & one that we love! Distilled at Mannochmore & bottled in the year 2000, the whisky gets its blacker than black colour from the use of double-charred casks
- whilst the name Loch Dhu translates to Black Lake from Gaelic. Def. one to try!! Nose: Burnt treacle, flat cola, soy sauce, over ripe banana, liquorice. Palate: More flat cola, burnt sugar, soy sauce & aniseed. Finish: Syrupy & sweet with coffee grinds, cola & treacle toffee.
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